This tool is perfect for any sushi lover. Use the following steps to make sushi:
1. Open tool and brush lightly with oil to prevent sticking.
2. place rice in both sides of the mold.
3. place filling on top of the rice tightly.
4. Fasten the tool tightly and close lid.
5. Press to launch.
6. Simply place the roll on sheet of seaweed and roll.
7. Slice evenly and enjoy! Serve with soy sauce or spicy mayo.
Made from food grade material
This tool makes it super simple to make your favorite sushi roll
Product Attributes:
Weight (lbs.): 2.00 lb
Length (in.): 2
Width (in.): 2
Height (in.): 2